Wild Game

Venison Cabbage Rolls

Video Recipe: Venison Stuffed Cabbage Rolls

Here’s my recipe for venison stuffed cabbage rolls. There are many venison recipes out there, but this one stands out. Be sure to check out my tips for preparing venison the right way before giving this recipe a try. Venison Stuffed Cabbage Rolls: Ingredients Michilli cabbage (or any type of cabbage on hand, but...

Butcher Deer Yourself

5 Reasons to Butcher Deer Yourself

Editor’s Note: This article on reasons to butcher deer is excerpted from the Fall 2013 issue of Living Ready magazine. Click here to download this excellent survival magazine issue. In the absence of experience or a willing instructor, most hunters take their deer to a local processor to have it butchered for a fee....

Best venison jerky recipe

Stop Looking: This is the Best Venison Jerky Recipe

The world has you convinced that venison jerky needs to be a gristly jawbreaker of edible cardboard. That the best venison jerky recipes must involve a smoker you’ll use once a year, a dehydrator in pieces somewhere in the basement or an impossible-to-clean oven rack. That unless you nick your thumb with a knife...

Video How to Make Venison Sausage

Video: How to Make Venison Sausage

How to Make Venison Sausage: What You’ll Need Learn how to make venison sausage in this video from Stacy Harris. There are a few things you’ll need ahead of time: Venison, of course. Half the amount of pancetta or prosciutto (a kind of Italian bacon found at grocery stores) as venison. You may also...

Brunswick Stew Squirrel Recipe

Squirrel Recipe: Brunswick Stew

Squeamish about squirrel? Try this Brunswick stew recipe from Stacy Harris. It's a delicious entry into world of eating these common small game animals.